If there were ever a pair of natural ingredients that simply made sense to blend, turmeric and ginger certainly rise to the top of that list. Both plants share many similarities, as rhizomes derived from plants found in the southern regions of Asia, and are even relatives in the same botanical family. The two also share a long history of cultivation for extensive use in a variety of Asian foods, as well as many old and respected natural medicinal traditions, including Ayurveda and traditional Chinese medicine. Each of these spices is known for a number of medicinal benefits in their own right, yet combined, they complement each other’s properties to create a powerful and effective natural remedy. Turmeric ginger tea offers the best of both spices in a single cup, providing positive effects for inflammation, digestion, cardiovascular health and far more.